身為危胎級的芝麻癡,當然不能不為芝麻甜品介紹。只是相片太亂了,小妹一直懶惰,不想費心神去尋找。直到這幾天,回想考試的過程,笑也提不起勁,最終還是甜品讓我繼續奮鬥。這樣好了,有這個藉口去找相片,寫寫甜品。
Wednesday, 30 May 2012
安慰
Labels:
Afternoon tea,
April 2012,
Arome Bakery,
Breakfast,
Dinner,
January 2012,
Lunch,
May 2012,
甜品,
美孚,
芒果,
芝麻,
西式街
Location:
Mei Foo Station, Hong Kong
彩虹蛋包飯
自認蛋癡,愛它的嫩滑,濃郁蛋香,還有讓人驚艷的流心蛋汁。基本上,什麽蛋菜式都喜歡。這天,心血來潮,突然很想念蛋包飯。而香港的蛋包飯質素參差,只有這裡弄的蛋包飯比較像樣,所以,相隔幾年後,再來回味一番。
Labels:
January 2012,
Lunch,
Niji bistro,
尖沙嘴,
日本街,
沙拉,
甜品,
蛋
Saturday, 26 May 2012
碎心
Labels:
Afternoon tea,
Deli and Wine,
May 2012,
咖啡,
尖沙嘴,
西式街
Tuesday, 22 May 2012
三顧茶家
19th May, 2012
自從一次的嘗試,便開始喜歡上精品茶室,好讓自己放鬆一下。這裡,久仰大名,一早就計劃找個不下雨,太陽不猛的日子來試試看。可惜,先前兩次特意爬過來(很多斜路樓梯),遇上了内部裝修和公休日子。(星期一,二休息)今天,有事去了中環,活動完結後便想到這裡看看,這次終於成功品嘗到茶家的滋味,可謂“三顧茶家”。
今天是什麽日子? 由威靈頓街走到這裡,有不少私家車泊在路邊,更多的是值班警察。 大家都是特意來到這美食區輕鬆一頓....現在這樣子,唯有將罰款當為食費吧... |
Monday, 21 May 2012
Pizza with Butterflies
9th May, 2012
Being interviewed is always a great honour, but also a huge pressure. Today, I suffered from the over-anxiety due to the interview in the afternoon, which actually wasn't as important as I thought before.
Mum suggested to go to the Festival Walk for lunch, and I would go to the University myself to have the interview.
As there was no queue outside Pizza Express, unlike the one nearby, we quickly sought for seats in Pizza Express.
It was the first time to have lunch near the open kitchen, though we had already dined in here for many times. I was quite delighted about it since dishes could be delivered as soon as the chef was ready to send out them. =) (Hot and fresh dishes usually taste better, except those iced desserts. )
Being interviewed is always a great honour, but also a huge pressure. Today, I suffered from the over-anxiety due to the interview in the afternoon, which actually wasn't as important as I thought before.
Mum suggested to go to the Festival Walk for lunch, and I would go to the University myself to have the interview.
As there was no queue outside Pizza Express, unlike the one nearby, we quickly sought for seats in Pizza Express.
It was the first time to have lunch near the open kitchen, though we had already dined in here for many times. I was quite delighted about it since dishes could be delivered as soon as the chef was ready to send out them. =) (Hot and fresh dishes usually taste better, except those iced desserts. )
請您祝福我吉列豬扒
13th April, 2012
現在,只要在街上留意附近的餐廳,便會發現很多專賣吉列食品的日本餐廳(當然不及日本拉麵店多),尤其是在尖沙嘴,中環,銅鑼灣。其中,比較爲人熟悉的莫過是とん吉和老牌店銀座梅林。坦白說,小時候,小妹不好炸物(只因父母不准,而且身體不好,一吃便咳),對吉列食品一無所知。直至一兩年前,嘗過被很多人推為全城最佳的とん吉,才對它改觀。(甚至有朋友說,你吃過它之後,再不會想去別的。)聽説,吉列豬扒飯是日本媽媽在孩子考試前常準備的便當。因爲在日語中,吉列豬扒和勝利的日文是一樣,都是かつ。吃了吉列豬扒,寓意考試勝利。所以,爲了快將來臨的選修科考試順利,便計劃再來
とん吉吃份吉列豬扒定食。
風景不錯~ 人位於高處,心情會比較輕鬆。 不過真想不到,這張是我的老爺相機的最後遺物...... |
Labels:
April 2012,
Lunch,
Tonkichi Tonkatsu Seafood,
丼,
刺身,
吉列,
尖沙嘴,
日本街,
沙拉,
甜品
Monday, 14 May 2012
靈提犬,很愛狩獵
Sunday, 13 May 2012
Homemade Alfa Alfa Sprouts Salad
14th May,2012
Mum brought a pack of organic leaves from a course which taught about organic cooking. She'd already had 3 bowls of these leaves and left some for me. ^3^
It is not a plate, but is a bowl. There should be more leaves than what we see... |
Saturday, 12 May 2012
抹茶,抹緣沒了?
不知道是否受了大家的熏陶,漸漸對小咖啡室改觀。以前是極度不愛咖啡室,尤其是供應食物的,因爲覺得那裏的食物是雪藏,不新鮮,是用微波爐翻熱給客人吃(現在有些還是這樣)。不過,現在,多了許多精品咖啡店,不是franchise, 不是從工廠拿貨品,而是小妹最愛的homemade,甚至handmade,較爲新鮮。可能材料和質素一樣,但多了一份真誠,一份人情味,便讓小妹醉上心頭。
Friday, 11 May 2012
大腩,藍鳍。
30st April, 2012
香港寸金尺土,食廈的誕生正好解決昂貴租金問題,亦滿足我們這些食客的高要求。慚愧地說,我從沒有去過食廈用餐,原因是大廈感覺有點兒嚇人,不時有棚架,有壞升降機......這次,由於聽説這日本丼店搬進食廈,所以便破例來這裡。誰料,這次就是坐了一部半壞升降機,有一部份的按鈕是失靈的。幸好,六字還未壞。
香港寸金尺土,食廈的誕生正好解決昂貴租金問題,亦滿足我們這些食客的高要求。慚愧地說,我從沒有去過食廈用餐,原因是大廈感覺有點兒嚇人,不時有棚架,有壞升降機......這次,由於聽説這日本丼店搬進食廈,所以便破例來這裡。誰料,這次就是坐了一部半壞升降機,有一部份的按鈕是失靈的。幸好,六字還未壞。
Thursday, 10 May 2012
Wednesday, 9 May 2012
Tuesday, 8 May 2012
莓一絲幸福。
Labels:
Afternoon tea,
Kasho-chaya,
May 2012,
大福,
尖沙嘴,
日本街,
甜品
首次弄糖心蛋~
愛吃蛋,尤其是糖心蛋,流心蛋,味付玉子(這三款都是一樣的XD),賓尼迪蛋,........(全都是半熟的^^")總之就是愛吃蛋。之前弄過幾次水煮蛋,也很成功的,所以嘛,這次就試試弄日本拉麵的必定配菜 ---- 味付玉子,即糖心蛋。
Friday, 4 May 2012
[非食評]若不是敬老,我不會這樣做。
人民生活艱難,除了少買衣服,不吃午餐改吃下午茶,多走幾步嘟兩蚊...之外,最近有人發現一個新方法,也能解決這燃眉之急。
Thursday, 3 May 2012
Wednesday, 2 May 2012
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